{"id":106610,"date":"2025-06-02T15:29:19","date_gmt":"2025-06-02T13:29:19","guid":{"rendered":"https:\/\/obera.fr\/nase-rada\/purificateur-agroalimentaire\/"},"modified":"2025-07-16T11:14:37","modified_gmt":"2025-07-16T09:14:37","slug":"purificateur-agroalimentaire","status":"publish","type":"post","link":"https:\/\/obera.fr\/cs\/potravinarsky-prumysl\/purificateur-agroalimentaire\/","title":{"rendered":"\u010cisti\u010dky vzduchu pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl"},"content":{"rendered":"\n

V potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu je kvalita vzduchu nezbytn\u00e1 pro<\/strong> zaji\u0161t\u011bn\u00ed zdrav\u00ed zam\u011bstnanc\u016f a bezpe\u010dnosti v\u00fdrobk\u016f. \u010cisti\u010dky vzduchu<\/a> hraj\u00ed kl\u00ed\u010dovou roli p\u0159i odstra\u0148ov\u00e1n\u00ed ne\u010distot z v\u00fdrobn\u00edho prost\u0159ed\u00ed. Tento p\u0159\u00edstup zaru\u010duje vysoce kvalitn\u00ed potravin\u00e1\u0159sk\u00e9 v\u00fdrobky, kter\u00e9<\/strong> spl\u0148uj\u00ed hygienick\u00e9 normy. Pod\u00edvejte se na \u0159e\u0161en\u00ed nejvhodn\u011bj\u0161\u00ed pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl u spole\u010dnosti OberA, specialisty na \u00fapravu vzduchu. <\/p>\n\n

Zem\u011bd\u011blsko-potravin\u00e1\u0159sk\u00fd sektor: pro\u010d \u010distit vzduch?<\/h2>\n\n
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Omezen\u00ed zdroj\u016f kontaminace v prost\u0159ed\u00ed zpracov\u00e1n\u00ed potravin<\/h3>\n\n\n\n

Zem\u011bd\u011blsko-potravin\u00e1\u0159sk\u00e9 prost\u0159ed\u00ed <\/strong>je vystaveno r\u016fzn\u00fdm zdroj\u016fm kontaminace. Suspendovan\u00e9 \u010d\u00e1stice, mikroorganismy, prach a t\u011bkav\u00e9 organick\u00e9 slou\u010deniny (VOC) <\/a>mohou ohrozit kvalitu v\u00fdrobk\u016f. Tyto kontaminanty \u010dasto poch\u00e1zej\u00ed ze surovin,<\/strong> za\u0159\u00edzen\u00ed nebo od samotn\u00fdch zam\u011bstnanc\u016f. Bez \u00fa\u010dinn\u00e9ho syst\u00e9mu \u010di\u0161t\u011bn\u00ed se tyto ne\u017e\u00e1douc\u00ed prvky mohou dostat do hotov\u00fdch v\u00fdrobk\u016f. <\/p>\n\n\n\n

Zlep\u0161en\u00ed bezpe\u010dnosti potravin a zdrav\u00ed zam\u011bstnanc\u016f<\/h3>\n\n\n\n

\u0160patn\u00e1 kvalita vzduchu m\u016f\u017ee v\u00e9st ke k\u0159\u00ed\u017eov\u00e9 kontaminaci<\/strong> a ovlivnit bezpe\u010dnost potravin. Krom\u011b toho hroz\u00ed, \u017ee zam\u011bstnanci vystaven\u00ed zne\u010di\u0161\u0165uj\u00edc\u00edm l\u00e1tk\u00e1m v ovzdu\u0161\u00ed budou m\u00edt zdravotn\u00ed probl\u00e9my, nap\u0159\u00edklad onemocn\u011bn\u00ed d\u00fdchac\u00edch cest. Zaji\u0161t\u011bn\u00ed \u010dist\u00e9ho vzduchu ve v\u00fdrobn\u00edch za\u0159\u00edzen\u00edch<\/strong> je proto nezbytn\u00e9 pro ochranu zam\u011bstnanc\u016f a zaru\u010den\u00ed bezpe\u010dn\u00fdch v\u00fdrobk\u016f pro spot\u0159ebitele. <\/p>\n<\/div>\n\n\n\n

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\"bezpečnost<\/figure>\n<\/div>\n<\/div>\n\n

Prevence rizika k\u0159\u00ed\u017eov\u00e9 kontaminace na v\u00fdrobn\u00edch link\u00e1ch<\/h3>\n\n

Ke k\u0159\u00ed\u017eov\u00e9 kontaminaci doch\u00e1z\u00ed, kdy\u017e se patogeny nebo alergeny<\/strong> dostanou z jedn\u00e9 oblasti do druh\u00e9. K tomu m\u016f\u017ee doj\u00edt prost\u0159ednictv\u00edm vzduchu, povrch\u016f nebo person\u00e1lu. Pou\u017eit\u00ed vhodn\u00fdch \u010disti\u010dek vzduchu toto riziko v\u00fdrazn\u011b sni\u017euje, proto\u017ee eliminuje kontaminanty d\u0159\u00edve, ne\u017e se dostanou do citliv\u00fdch v\u00fdrobn\u00edch prostor. <\/p>\n\n

Zv\u00fd\u0161en\u00ed kvality v\u00fdrobk\u016f <\/h3>\n\n

\u010cist\u00e9 a dob\u0159e v\u011btran\u00e9 v\u00fdrobn\u00ed prost\u0159ed\u00ed<\/strong> p\u0159isp\u00edv\u00e1 ke kvalit\u011b hotov\u00fdch v\u00fdrobk\u016f. \u010cisti\u010dky vzduchu odstra\u0148uj\u00ed jemn\u00e9 \u010d\u00e1stice a mikroorganismy, \u010d\u00edm\u017e sni\u017euj\u00ed riziko kontaminace. Tento p\u0159\u00edstup prodlu\u017euje trvanlivost v\u00fdrobk\u016f a posiluje d\u016fv\u011bru spot\u0159ebitel\u016f ve zna\u010dku. <\/p>\n\n

Dodr\u017eov\u00e1n\u00ed hygienick\u00fdch norem a p\u0159edpis\u016f potravin\u00e1\u0159sk\u00e9ho pr\u016fmyslu<\/h3>\n\n

Zem\u011bd\u011blsko-potravin\u00e1\u0159sk\u00fd pr\u016fmysl<\/strong> mus\u00ed dodr\u017eovat p\u0159\u00edsn\u00e9 zdravotn\u00ed a bezpe\u010dnostn\u00ed p\u0159edpisy. Instalace vysoce v\u00fdkonn\u00fdch \u010disti\u010dek vzduchu pom\u00e1h\u00e1 spole\u010dnostem tyto normy splnit a vyhnout se tak p\u0159\u00edpadn\u00fdm sankc\u00edm a n\u00e1kladn\u00e9mu stahov\u00e1n\u00ed v\u00fdrobk\u016f z trhu. Prokazuje tak\u00e9 z\u00e1vazek ke kvalit\u011b a bezpe\u010dnosti, \u010d\u00edm\u017e zlep\u0161uje pov\u011bst spole\u010dnosti<\/strong>. <\/p>\n\n

Jak funguj\u00ed \u010disti\u010dky vzduchu v potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu<\/h2>\n\n
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Fungov\u00e1n\u00ed \u010disti\u010dky vzduchu<\/strong> je pom\u011brn\u011b jednoduch\u00e9: p\u0159\u00edstroj nas\u00e1v\u00e1 zne\u010di\u0161t\u011bn\u00fd vzduch a proch\u00e1z\u00ed n\u011bkolika stupni filtrace. Vy\u010di\u0161t\u011bn\u00fd vzduch se pak vypou\u0161t\u00ed zp\u011bt do m\u00edstnosti. Ve spole\u010dnosti OberA jsou stupn\u011b filtrace konfigurov\u00e1ny podle va\u0161ich pot\u0159eb, aby se p\u0159izp\u016fsobily zne\u010di\u0161\u0165uj\u00edc\u00edm l\u00e1tk\u00e1m, kter\u00e9 maj\u00ed b\u00fdt vy\u010di\u0161t\u011bny: HEPA filtry zachycuj\u00ed jemn\u00e9 \u010d\u00e1stice<\/strong>, zat\u00edmco aktivn\u00ed uhl\u00ed odstra\u0148uje t\u011bkav\u00e9 organick\u00e9 l\u00e1tky a pachy. N\u011bkter\u00e9 syst\u00e9my obsahuj\u00ed pokro\u010dil\u00e9 technologie, jako je sterilizace UV-C, kter\u00e9 neutralizuj\u00ed \u0161kodliv\u00e9 mikroorganismy. <\/p>\n\n\n\n

Tato za\u0159\u00edzen\u00ed mohou b\u00fdt mobiln\u00ed nebo pevn\u00e1<\/strong> a p\u0159izp\u016fsobit se specifick\u00fdm pot\u0159eb\u00e1m pr\u016fmyslov\u00fdch za\u0159\u00edzen\u00ed. Oboj\u00ed nab\u00edz\u00ed v\u00fdhody: <\/p>\n\n\n\n

    \n
  • Mobiln\u00ed jednotky nab\u00edzej\u00ed v\u011bt\u0161\u00ed flexibilitu<\/strong> a umo\u017e\u0148uj\u00ed strategick\u00e9 um\u00edst\u011bn\u00ed podle aktu\u00e1ln\u00edch po\u017eadavk\u016f a pot\u0159eb provozovatele; <\/li>\n\n\n\n
  • Pevn\u00e9 syst\u00e9my<\/strong> naopak zaji\u0161\u0165uj\u00ed nep\u0159etr\u017eit\u00e9 \u010di\u0161t\u011bn\u00ed v ur\u010dit\u00fdch oblastech a zaru\u010duj\u00ed st\u00e1lou kvalitu vzduchu.<\/li>\n<\/ul>\n\n\n\n

    Dobr\u00e9 v\u011bd\u011bt: Integrace \u010disti\u010dek vzduchu v potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu je nezbytn\u00e1 pro zaji\u0161t\u011bn\u00ed kvality v\u00fdrobk\u016f a bezpe\u010dnosti zam\u011bstnanc\u016f. V\u00fdb\u011brem <\/em>vybaven\u00ed p\u0159izp\u016fsoben\u00e9 specifick\u00fdm pot\u0159eb\u00e1m<\/em><\/strong> instalace, zaru\u010dujete zdrav\u00e9 v\u00fdrobn\u00ed prost\u0159ed\u00ed, kter\u00e9 odpov\u00edd\u00e1 platn\u00fdm norm\u00e1m. Abyste se ujistili, \u017ee jste se rozhodli spr\u00e1vn\u011b, na\u0161e t\u00fdmy provedou <\/em>hloubkov\u00e1 anal\u00fdza va\u0161eho prost\u0159ed\u00ed<\/em><\/strong> abychom v\u00e1m mohli nab\u00eddnout nejvhodn\u011bj\u0161\u00ed vybaven\u00ed.<\/em><\/p>\n<\/div>\n\n\n\n

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    \"image\"<\/figure>\n<\/div>\n<\/div>\n\n

    Krit\u00e9ria pro v\u00fdb\u011br vysoce v\u00fdkonn\u00e9 \u010disti\u010dky vzduchu pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl<\/h2>\n\n

    Typ filtrace<\/h3>\n\n

    P\u0159i v\u00fdb\u011bru \u010disti\u010dky vzduchu<\/strong> je nutn\u00e9 zv\u00e1\u017eit typ nab\u00edzen\u00e9 filtrace. HEPA filtry jsou zn\u00e1m\u00e9 svou schopnost\u00ed zachytit a\u017e 99,97 % \u010d\u00e1stic o velikosti 0,3 mikronu, v\u010detn\u011b bakteri\u00ed a spor pl\u00edsn\u00ed<\/strong>. Aktivn\u00ed uhl\u00ed je \u00fa\u010dinn\u00e9 p\u0159i odstra\u0148ov\u00e1n\u00ed t\u011bkav\u00fdch organick\u00fdch l\u00e1tek a nep\u0159\u00edjemn\u00fdch pach\u016f. N\u011bkter\u00e9 syst\u00e9my kombinuj\u00ed tyto technologie pro optim\u00e1ln\u00ed \u010di\u0161t\u011bn\u00ed. <\/p>\n\n

    Objem upravovan\u00e9ho vzduchu <\/h3>\n\n

    Kl\u00ed\u010dov\u00fdm krit\u00e9riem je kapacita \u010di\u0161t\u011bn\u00ed vzduchu, \u010dasto vyjad\u0159ovan\u00e1 jako rychlost dod\u00e1vky \u010dist\u00e9ho vzduchu (CADR). Je d\u016fle\u017eit\u00e9 vybrat \u010disti\u010dku, kter\u00e1 je schopna \u00fa\u010dinn\u011b \u010distit objem vzduchu ve va\u0161em v\u00fdrobn\u00edm prostoru.<\/strong> P\u0159esn\u00e9 posouzen\u00ed velikosti prostoru a po\u017eadovan\u00e9 rychlosti v\u00fdm\u011bny vzduchu zajist\u00ed dostate\u010dn\u00e9 \u010di\u0161t\u011bn\u00ed. <\/p>\n\n

    Snadn\u00e1 \u00fadr\u017eba <\/h3>\n\n

    Snadn\u00e1 \u00fadr\u017eba je aspekt, kter\u00fd nelze p\u0159ehl\u00ed\u017eet. Vyb\u00edrejte \u010disti\u010dky, jejich\u017e filtry jsou snadno p\u0159\u00edstupn\u00e9 a vym\u011bniteln\u00e9<\/strong>, co\u017e zkracuje prostoje. Nav\u00edc kompatibilita se st\u00e1vaj\u00edc\u00edm za\u0159\u00edzen\u00edm zaji\u0161\u0165uje hladkou integraci do v\u00fdrobn\u00ed linky. N\u011bkte\u0159\u00ed v\u00fdrobci nab\u00edzej\u00ed smlouvy o \u00fadr\u017eb\u011b, kter\u00e9 zaji\u0161\u0165uj\u00ed trval\u00fd bezprobl\u00e9mov\u00fd provoz za\u0159\u00edzen\u00ed. <\/p>\n\n

    Hladina hluku<\/h3>\n\n

    Hlu\u010dnost \u010disti\u010dek vzduchu<\/strong> m\u016f\u017ee ovlivnit pohodl\u00ed zam\u011bstnanc\u016f. Proto je d\u016fle\u017eit\u00e9 vyb\u00edrat tich\u00e1 za\u0159\u00edzen\u00ed, zejm\u00e9na v prost\u0159ed\u00ed, kde m\u016f\u017ee hluk ovliv\u0148ovat koncentraci a produktivitu. Dob\u0159e navr\u017een\u00e9 \u010disti\u010dky nab\u00edzej\u00ed vysok\u00fd v\u00fdkon p\u0159i zachov\u00e1n\u00ed n\u00edzk\u00e9 hladiny hluku<\/strong>. <\/p>\n\n

    Slovo odborn\u00edka: <\/em>\u0159ada \u010disti\u010dek OberA<\/em><\/strong> zaji\u0161\u0165uje p\u0159\u00edjemn\u00e9 pracovn\u00ed podm\u00ednky. Nejv\u00fdkonn\u011bj\u0161\u00ed pr\u016fmyslov\u00e9 \u010disti\u010dky nep\u0159ekra\u010duj\u00ed hlu\u010dnost 69 dB. Za\u0159\u00edzen\u00ed, kter\u00e9 nezp\u016fsobuje \u017e\u00e1dn\u00e9 hlukov\u00e9 zat\u00ed\u017een\u00ed a pokr\u00fdv\u00e1 \u0161irokou \u0161k\u00e1lu pr\u016fmyslov\u00fdch proces\u016f. Na\u0161e str\u00e1nky <\/em>\u010cisti\u010dky ePUR a ePUR CA<\/em><\/strong> jsou vybaveny stupn\u011bm p\u0159edfiltrace (G3, G4 nebo hrub\u00e9 filtry ISO) a stupn\u011bm jemn\u00e9 filtrace (M5 a\u017e F9), kter\u00e9 zvy\u0161uj\u00ed \u00fa\u010dinnost filtrace.<\/em><\/p>\n\n

    \u0158e\u0161en\u00ed OberA pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl<\/h2>\n\n

    Spole\u010dnost OberA nab\u00edz\u00ed \u0161irokou \u0161k\u00e1lu za\u0159\u00edzen\u00ed, z nich\u017e n\u011bkter\u00e1 lze nakonfigurovat tak, aby spl\u0148ovala jedine\u010dn\u00e9 po\u017eadavky zem\u011bd\u011blsko-potravin\u00e1\u0159sk\u00e9ho odv\u011btv\u00ed. V\u011bt\u0161ina na\u0161ich \u010disti\u010dek vzduchu m\u016f\u017ee splnit va\u0161e pot\u0159eby, ale zde je v\u00fdb\u011br, kter\u00fd doporu\u010dujeme nejv\u00edce :<\/p>\n\n

    rozsah<\/strong><\/td>Pr\u016ftok<\/strong><\/td>Zne\u010di\u0161\u0165uj\u00edc\u00ed l\u00e1tky<\/strong><\/td>Filtra\u010dn\u00ed syst\u00e9m<\/strong><\/td>Aplikace<\/strong><\/td>Mo\u017enosti<\/strong><\/td><\/tr>
    ePUR CA<\/strong><\/td>1 000 a\u017e 10 000 m3\/h<\/td>Z\u00e1pach, kou\u0159, t\u011bkav\u00e9 organick\u00e9 l\u00e1tky, plynn\u00e9 zne\u010di\u0161\u0165uj\u00edc\u00ed l\u00e1tky<\/td>Vysoce \u00fa\u010dinn\u00e9 aktivn\u00ed uhl\u00ed OBCKV<\/td>Procesy vyu\u017e\u00edvaj\u00edc\u00ed rozpou\u0161t\u011bdla, lepidla a prysky\u0159ice<\/td>Integrace sac\u00edho ramene nebo ods\u00e1vac\u00edho krytu pro ods\u00e1v\u00e1n\u00ed u zdrojeOxidovan\u00e9 nebo chemicky aktivovan\u00e9 aktivn\u00ed uhl\u00ed<\/td><\/tr>
    ePUR<\/strong><\/td>1 250 a\u017e 12 000 m3\/h<\/td>Prach, v\u00fdpary, olejov\u00e1 mlha, z\u00e1pach, aerosoly<\/td>Syst\u00e9m lze p\u0159izp\u016fsobit va\u0161im pot\u0159eb\u00e1m (nap\u0159. G4 + F8, G4 + H13, G4 + aktivn\u00ed uhl\u00ed). <\/td>Potraviny, metalurgie, plasty, chemik\u00e1lie, textil, d\u0159evo, pap\u00edr a lepenka, miner\u00e1ly…<\/td>Filtr s aktivn\u00edm uhl\u00edm<\/td><\/tr>
    <\/td><\/td><\/td><\/td><\/td><\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"

    V potravin\u00e1\u0159sk\u00e9m pr\u016fmyslu je kvalita vzduchu nezbytn\u00e1 pro zaji\u0161t\u011bn\u00ed zdrav\u00ed zam\u011bstnanc\u016f a bezpe\u010dnosti v\u00fdrobk\u016f. \u010cisti\u010dky vzduchu hraj\u00ed kl\u00ed\u010dovou roli p\u0159i odstra\u0148ov\u00e1n\u00ed ne\u010distot z v\u00fdrobn\u00edho prost\u0159ed\u00ed. <\/p>\n","protected":false},"author":13,"featured_media":114120,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"\u010cisti\u010dky vzduchu pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl: pr\u016fmyslov\u00e1 \u0159ada","_seopress_titles_desc":"Objevte \u010disti\u010dky vzduchu pro potravin\u00e1\u0159sk\u00fd pr\u016fmysl. Zlep\u0161ete bezpe\u010dnost a kvalitu sv\u00fdch v\u00fdrobk\u016f pomoc\u00ed vysoce v\u00fdkonn\u00fdch filtra\u010dn\u00edch \u0159e\u0161en\u00ed. ","_seopress_robots_index":"","footnotes":""},"categories":[611],"tags":[507],"class_list":["post-106610","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-potravinarsky-prumysl","tag-cisticky","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding","resize-featured-image"],"acf":[],"_links":{"self":[{"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/posts\/106610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/comments?post=106610"}],"version-history":[{"count":5,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/posts\/106610\/revisions"}],"predecessor-version":[{"id":123009,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/posts\/106610\/revisions\/123009"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/media\/114120"}],"wp:attachment":[{"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/media?parent=106610"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/categories?post=106610"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/obera.fr\/cs\/wp-json\/wp\/v2\/tags?post=106610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}