{"id":134140,"date":"2025-09-20T13:00:00","date_gmt":"2025-09-20T11:00:00","guid":{"rendered":"https:\/\/obera.fr\/nase-rada\/komoditet-termik-ne-restoracion-ftohesit-ic-te-obera-s-zgjidhja-mobile-dhe-ekonomike\/"},"modified":"2025-11-27T21:30:19","modified_gmt":"2025-11-27T19:30:19","slug":"komoditet-termik-ne-restoracion-ftohesit-ic-te-obera-s-zgjidhja-mobile-dhe-ekonomike","status":"publish","type":"post","link":"https:\/\/obera.fr\/sq\/restorante-dhe-akomodim\/komoditet-termik-ne-restoracion-ftohesit-ic-te-obera-s-zgjidhja-mobile-dhe-ekonomike\/","title":{"rendered":"Komoditet termik n\u00eb restoracion: ftoh\u00ebsit IC t\u00eb OberA-s, zgjidhja mobile dhe ekonomike"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Hyrje<\/h2>\n\n<p>N\u00eb kafene, hotele, restorante ose institucione t\u00eb ushqimit kolektiv, nxeht\u00ebsia \u00ebsht\u00eb nj\u00eb faktor q\u00eb ndikon si n\u00eb p\u00ebrvoj\u00ebn e klientit, ashtu edhe n\u00eb kushtet e pun\u00ebs s\u00eb personelit. N\u00eb sall\u00eb, n\u00eb kuzhin\u00eb ose n\u00eb tarracat e mbuluara, rritja e temperaturave mund t\u00eb shkaktoj\u00eb parehati, humbje t\u00eb frekuentimit dhe ulje t\u00eb produktivitetit.<br\/> <a href=\"https:\/\/obera.fr\/sq\/produits\/rafraichisseurs-air\/rafraichisseurs-par-evaporation-ic\/\">Ftoh\u00ebsit e ajrit me avullim t\u00eb gam\u00ebs IC<\/a>, t\u00eb projektuar nga <strong>OberA<\/strong>, ofrojn\u00eb nj\u00eb zgjidhje efikase, t\u00eb l\u00ebvizshme dhe pa punime p\u00ebr t\u00eb ftohur mjediset e restoranteve n\u00eb m\u00ebnyr\u00eb t\u00eb shpejt\u00eb, ekonomike dhe ekologjike.<\/p>\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<h2 class=\"wp-block-heading\">1. Mjedise t\u00eb ndjeshme ndaj nxeht\u00ebsis\u00eb<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Kuzhinat profesionale<\/strong> \u00e7lirojn\u00eb nxeht\u00ebsi vazhdimisht (furr\u00eb, pllak\u00eb gatimi, f\u00ebrges\u00eb, avull), edhe jasht\u00eb periudhave t\u00eb nxeht\u00ebsis\u00eb s\u00eb lart\u00eb.<\/li>\n\n\n\n<li><a href=\"https:\/\/obera.fr\/sq\/restorante-dhe-akomodim\/\">Sallat e restoranteve <\/a>dhe hap\u00ebsirat prit\u00ebse, shpesh me xham, shnd\u00ebrrohen n\u00eb serra gjat\u00eb pikut t\u00eb temperaturave.<\/li>\n\n\n\n<li><strong>Tarracat e mbuluara ose gjysm\u00eb t\u00eb hapura<\/strong> jan\u00eb shum\u00eb t\u00eb ekspozuara ndaj diellit, duke e b\u00ebr\u00eb shfryt\u00ebzimin e tyre t\u00eb v\u00ebshtir\u00eb n\u00eb ver\u00eb.<\/li>\n\n\n\n<li>Parehatia termike mund t\u00eb shkaktoj\u00eb humbje klient\u00ebsh dhe qarkullim t\u00eb personelit.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">2. Ftohja adiabatike, e p\u00ebrshtatur n\u00eb m\u00ebnyr\u00eb perfekte p\u00ebr restorantet<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Ftoh\u00ebsit IC<\/strong> funksionojn\u00eb mbi parimin e avullimit t\u00eb ujit, duke ulur natyrsh\u00ebm temperatur\u00ebn e ajrit t\u00eb ambientit.<\/li>\n\n\n\n<li>Ata sigurojn\u00eb nj\u00eb <strong>ftohje konstante<\/strong>, pa qarkullim ajri t\u00eb that\u00eb dhe pa riciklim nxeht\u00ebsie.<\/li>\n\n\n\n<li>Funksionimi i tyre \u00ebsht\u00eb <strong>i heshtur<\/strong>, pa dridhje dhe pa shkarkim t\u00eb jasht\u00ebm: ideal p\u00ebr p\u00ebrdorim n\u00eb sall\u00eb ose pran\u00eb klient\u00ebve.<\/li>\n\n\n\n<li>Ata nuk k\u00ebrkojn\u00eb <strong>asnj\u00eb instalim fiks<\/strong>, gj\u00eb q\u00eb lejon nj\u00eb vendosje t\u00eb shpejt\u00eb dhe pa nd\u00ebrprerje t\u00eb aktivitetit.<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration-1024x1024.png\" alt=\"ftohje restoranti\" class=\"wp-image-128665\" style=\"width:329px;height:auto\" srcset=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration-1024x1024.png 1024w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration-300x300.png 300w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration-150x150.png 150w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration-768x768.png 768w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/08\/raf-restauration.png 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n<\/div>\n\n<h2 class=\"wp-block-heading\">3. Modele IC t\u00eb p\u00ebrshtatura p\u00ebr \u00e7do zon\u00eb t\u00eb nj\u00eb objekti<\/h2>\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading has-text-align-center\">IC 12<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2-1024x1024.png\" alt=\"ic 12\" class=\"wp-image-124143\" srcset=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2-1024x1024.png 1024w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2-300x300.png 300w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2-150x150.png 150w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2-768x768.png 768w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-12-2.png 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>P\u00ebr salla t\u00eb vogla restorantesh, banak\u00eb, kuzhina t\u00eb kufizuara<\/li>\n\n\n\n<li>Fluks 12.000 m\u00b3\/h<\/li>\n\n\n\n<li>Leht\u00ebsisht i l\u00ebvizsh\u00ebm, diskret, i shpejt\u00eb p\u00ebr t&#8217;u instaluar<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading has-text-align-center\">IC 22<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2-1024x1024.png\" alt=\"ic 22\" class=\"wp-image-124296\" srcset=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2-1024x1024.png 1024w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2-300x300.png 300w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2-150x150.png 150w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2-768x768.png 768w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-22-2.png 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>P\u00ebr kuzhina t\u00eb m\u00ebdha t\u00eb hapura, vet\u00ebsh\u00ebrbime, salla ngr\u00ebnieje kolektive<\/li>\n\n\n\n<li>Fluks 22.000 m\u00b3\/h<\/li>\n\n\n\n<li>Rezervuar uji me kapacitet t\u00eb madh, sistem UV i integruar p\u00ebr t\u00eb garantuar higjien\u00ebn<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<h3 class=\"wp-block-heading has-text-align-center\">IC 30<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4-1024x1024.png\" alt=\"ic 30\" class=\"wp-image-124370\" srcset=\"https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4-1024x1024.png 1024w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4-300x300.png 300w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4-150x150.png 150w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4-768x768.png 768w, https:\/\/obera.fr\/wp-content\/uploads\/2025\/07\/ic-30-4.png 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Hap\u00ebsira t\u00eb m\u00ebdha eventesh <\/li>\n\n\n\n<li>Fluks 30.000 m\u00b3\/h<\/li>\n\n\n\n<li>I p\u00ebrshtatsh\u00ebm p\u00ebr hap\u00ebsira gjysm\u00eb t\u00eb hapura ose pjes\u00ebrisht t\u00eb mbuluara<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n<\/div>\n<\/div>\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-a89b3969 wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/obera.fr\/sq\/produits\/rafraichisseurs-air\/\">Zbuloni gam\u00ebn ton\u00eb IC<\/a><\/div>\n<\/div>\n\n<p><\/p>\n\n<h2 class=\"wp-block-heading\">4. P\u00ebrfitimet konkrete p\u00ebr profesionist\u00ebt e restoranteve<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>P\u00ebrmir\u00ebsim i menj\u00ebhersh\u00ebm i komoditetit t\u00eb klientit<\/strong>, pa aj\u00ebr t\u00eb kondicionuar invaziv<\/li>\n\n\n\n<li><strong>Ulje e lodhjes dhe stresit termik n\u00eb kuzhin\u00eb<\/strong><\/li>\n\n\n\n<li><strong>Rritje e shkall\u00ebs s\u00eb frekuentimit<\/strong> t\u00eb tarracave gjat\u00eb nxeht\u00ebsis\u00eb s\u00eb lart\u00eb<\/li>\n\n\n\n<li><strong>Zgjidhje e l\u00ebvizshme dhe sezonale<\/strong>, perfekte p\u00ebr periudh\u00ebn verore<\/li>\n\n\n\n<li><strong>Kursim energjie<\/strong> n\u00eb krahasim me ajrin e kondicionuar konvencional<\/li>\n\n\n\n<li><strong>Leht\u00ebsi mir\u00ebmbajtjeje<\/strong>, e pajtueshme me k\u00ebrkesat e higjien\u00ebs ushqimore<\/li>\n\n\n\n<li><strong>Mund\u00ebsi qiraje<\/strong> p\u00ebr periudhat e aktivitetit t\u00eb lart\u00eb (ver\u00eb, evente, festivale)<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">konkluzioni<\/h2>\n\n<p>N\u00eb nj\u00eb sektor ku komoditeti termik ndikon drejtp\u00ebrdrejt n\u00eb k\u00ebnaq\u00ebsin\u00eb e klientit dhe performanc\u00ebn e ekipit, <strong>ftoh\u00ebsit IC t\u00eb OberA-s<\/strong> sjellin nj\u00eb zgjidhje t\u00eb thjesht\u00eb, performante dhe t\u00eb l\u00ebvizshme. Qoft\u00eb n\u00eb sall\u00eb, n\u00eb kuzhin\u00eb apo n\u00eb tarrac\u00eb, ato integrohen n\u00eb m\u00ebnyr\u00eb perfekte me k\u00ebrkesat e mjedisit t\u00eb restoranteve. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>N\u00eb kafene, hotele, restorante ose institucione t\u00eb ushqimit kolektiv, nxeht\u00ebsia \u00ebsht\u00eb nj\u00eb faktor q\u00eb ndikon si n\u00eb p\u00ebrvoj\u00ebn e klientit, ashtu edhe n\u00eb kushtet e pun\u00ebs s\u00eb personelit.<\/p>\n","protected":false},"author":13,"featured_media":83732,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Ftoh\u00ebsit IC OberA: komoditet termik p\u00ebr kafene, hotele dhe restorante","_seopress_titles_desc":"P\u00ebrmir\u00ebsoni komoditetin n\u00eb sall\u00eb, kuzhin\u00eb dhe tarrac\u00eb me ftoh\u00ebsit mobil\u00eb IC t\u00eb OberA-s: zgjidhje ekonomike, ekologjike dhe ideale p\u00ebr restoracionet.","_seopress_robots_index":"","footnotes":""},"categories":[901],"tags":[443],"class_list":["post-134140","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restorante-dhe-akomodim","tag-pije-freskuese","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding","resize-featured-image"],"acf":[],"_links":{"self":[{"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/posts\/134140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/comments?post=134140"}],"version-history":[{"count":1,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/posts\/134140\/revisions"}],"predecessor-version":[{"id":134143,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/posts\/134140\/revisions\/134143"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/media\/83732"}],"wp:attachment":[{"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/media?parent=134140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/categories?post=134140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/obera.fr\/sq\/wp-json\/wp\/v2\/tags?post=134140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}